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VEGAN WHOLE GRAIN RICE & PEA PROTEIN - 1KG - GoldNutrition Hong Kong

VEGAN WHOLE GRAIN RICE & PEA PROTEIN - 1KG

Regular price $340.00

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VEGAN PROTEIN - MUSCLE MASS

SUMMARY

  • complements high-protein and vegetarian diets

  • adds an alkalizing protein source to the diet

  • high vegetable-origin protein content

  • potent antioxidant

  • boosts muscle toning

  • avoids loss of muscle tissue

  • for people with lactose intolerance

1. PRESENTATION

- container: 1kg - 2.2 lb
- flavours: chocolate, vanilla or strawberry

- 1 spoon serving : 25G
- 40 servings 

NUTRITIONAL INFORMATION PER 100G PER DOSE 25G %RI

Energy

375kcal / 1588kJ

94kcal / 397 kJ

4

Lipids

1.8g

0.5g

1

Of which saturated

0.4g

0.1g

1

Carbohydrates

6.5g

1.6g

1

Of which sugars

0.2g

<0.1g

0

Fibre

2.83g

0.71g

-

Proteins

82g

20g

39

Salt

3,49 g

0,84 g

14

Sodium

1395mg

349mg

-

 

Nutritional claims

  • low saturated fats
  • sugar free
  • high protein content

2. DESCRIPTION

V-Protein GoldNutrition® is a protein supplement rich in vegetable proteins (83%). It contains all essential amino-acids for the organism, is free of added sugars and contains very low rate of saturated fats.

The main protein source of GoldNutrition® V-Protein is the pea. This vegetable is very rich in essential amino acids, especially BCAA (branched-chain amino acids) and glutamine.

The complement of the whole-grain rice protein gives rise to a more complete amino acid profile, given that pea protein has methionine as a limiting amino acid and rice is a good source of this amino acid.

Finally, It also contains Spectra®, a mixture of 29 fruits, vegetables and herb extracts with multiple benefits for the body.

GoldNutrition® V-Protein helps to maintain muscle mass and bone mass density, and it can also be consumed to balance the body’s pH, owing to its alkaline potential.

3. DOSAGE

As part of a varied and balanced diet and a healthy lifestyle, drink a shake (1 serving) per day as a complement to your protein intake.

To prepare one shake, add 1 levelled scoop (24 g) to 200 ml - 300 ml of water. Shake well and serve.

 

 

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